
Yields 1 shake
Ingredients
Spiced pumpkin puree
- 3 teaspoon pumpkin spice
- 1 cup canned pumpkin puree
Milkshake
- 10 oz quality vanilla ice cream
- 3/4 cup whole milk
- 1/4 cup spiced pumpkin puree (see recipe above)
- 1/3 cup cookies, broken to pieces, eg Oreos
- Whipped cream to finish
- Additional crushed cookie pieces, to finish
Method
For the spiced pumpkin puree
- Stir together the pumpkin spice and pumpkin puree until well blended. Set aside
For the milkshake
- Combine ice cream, milk, spiced pumpkin puree in blender container. Blend until smooth. Add the chocolate chip cookie pieces. Pulse to blend
- Pour milkshake mixture into tall milkshake/ sundae glass. Garnish with whipped cream and crushed cookie pieces
- Serve and enjoy!
*Makes enough spiced pumpkin puree for 4 shakes. Store any surplus in an air-tight container and refrigerate.
